For many of us living in New England, winter weather has thankfully returned to the region the last few weeks. (It's March. It snows. It's normal.) So depending on when you're reading this week's ...

As fall turns to winter, grab your smoking jacket and brandy snifter and pour a glass of Armagnac. Like Cognac, its better-known cousin, Armagnac is a distilled wine, produced in France for more than ...

Armagnac is a grape brandy that is produced in the Armagnac region of the French province of Gascony. This region was the first in France to begin distilling grape-based spirits, making Armagnac the ...

French cognac and its lesser known neighbor, Armagnac, are rising in popularity amid a surge of interest in the Sazerac or Old Fashioned, whiskey cocktails with cognac in their heritage. All fine, but ...

Preheat oven to 325 degrees. Combine prunes and Armagnac in a bowl. Let sit at least one hour at room temperature. Heat 2 tablespoons olive oil over medium-high heat in a dutch oven or oven-proof pot ...

French brandy Armagnac is setting its sights on China with the launch of its Armagnac Acadamies there later this month. The Bureau National Interprofessionnel de l'Armagnac (BNIA) is expanding to the ...