CROOKSTON--Barley grown outside of Fisher, Minn., is finding its way into the region's craft beers. Vertical Malt, a startup business in Crookston run by Adam Wagner and his father, Tim, uses barley ...

FARGO -- No barley, no beer. It's a slogan Steve Edwardson, executive administrator of the North Dakota Barley Council, mentioned a few times as he talked about industry changes. Farmers aren't ...

Gain knowledge of how to grow barley for beer, including harvesting, threshing, and how to malt barley. Barley is a cereal grain, in the same botanical family (Poaceae) as wheat, maize, rice, oats, ...

MUSKEGON, MI - Officials look to juice the local economy by growing barley varieties and a possible malting operation for Michigan beer brewing. Barley is a vital component of many popular craft beers ...

The Sunoco Ethanol Plant on Route 481 in Volney, just outside Fulton., A portion of the plant, a former Miller brewery, will be used starting next year to make barley malt, a key ingredient in beer.

In real estate parlance, the mantra is “location.” In the food and beverage industry, the trending buzzword is “local.” For Delaware farmers considering growing a new, alternative crop — malt barley — ...

Barley Australia has announced the malt accreditation of the La Trobe variety, paving the way for Eastern Wheatbelt growers to achieve malt-grade prices in coming seasons. A sister line to the popular ...

BROOKINGS, S.D. - Over 703,000 bushels of barley were produced in South Dakota according to the 2015 USDA crop survey. While much of this barley went to feed livestock, some of it also made its way ...