A Kansas State agricultural economist explains how resilient consumer demand is outweighing supply constraints to drive market profitability.

This meat-loving state raises an enormous amount of cattle for beef. When it comes to both eating and producing beef, this ...

Written marketing strategies help beef producers navigate volatile markets and protect against increased financial uncertainty.

The meat industry is anticipating another year of production decline as confidence in the supply chain falters ...

Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...

Government buyout programs have long been part of the dairy industry. Western United Dairies says the Make America More ...

The event, which has been running for 52 years, seeks to educate area beef producers on relevant disease treatments, production methods and market analysis.

In the northern Great Plains, winter is a fact of life in which severe cold temperatures, frequent dangerous wind chills, and ...

The outlook for 2026 is one of cautious optimism anchored by structural evolution. The U.S. dairy industry is no longer just ...

Banks and consultancies say the limits will force meatpackers to curb slaughter this year, worsening an already expected decline driven by tighter cattle supplies. China’s policy, effective Jan. 1, ...