Deliciously tailgate-ready for a chilly Saturday, this hearty chili is an easy way to serve large crowds. Spoon it over a bag ...

A bowl of chili is all well and good, but it’s virtually worthless without solid carbs on the side. Be it cornbread, flour or corn tortillas, tortilla chips, or good old saltines, chili needs a bready ...

Swap ground beef for sirloin steak to boost chili’s depth of flavor and add texture. Searing the chunks of steak before simmering them adds richness and umami. You ...

Chili is not just a recipe but a genre. Most renditions allow you to assemble the ingredients in a pot and simply let those ingredients work their magic over medium heat. And speaking of heat, chili ...

Discover classic Alabama hot dog joints still serving secret chili recipes unchanged for seventy years, with timeless flavors that keep locals coming back.

The Kiwanis Club of Greater Pine Island will hold its first-ever Chili & Trees event Saturday, Dec. 13, from 4:30-7:30 p.m., at Street Eatz & Ale. This new holiday celebration brings together two ...