The Hit List is where you’ll find all of the best new restaurants in Chicago. As long as it opened within the past several ...

Chicago’s new wave of Japanese restaurants blends precision, creativity and a little theatrical flair.

Winners for the awards, which range from counter service to fine dining, will be announced at a ceremony in January.

The finalists for the Banchet Awards for Culinary Excellence (the Chicago restaurant world’s equivalent of the James Beard ...

For 37 years, Food & Wine has spotlighted the nation’s most talented chefs. Now, those very chefs are sharing their favorite ...

Uptown's beloved Ethiopian restaurant Demera is preparing to open a second Chicago location. Chef-owner Tigist Reda joined the show this week to discuss the plans, among other topics.

Four top-tier restaurants in Illinois have garnered national recognition this year. Food & Wine recognized Virtue Restaurant ...

Chicago is home to two of North America's 50 best restaurants — including one in the top five. That's according to new rankings released last week by the U.K.-based World's 50 Best organization, which ...

Fidel Caballero debuted his contemporary Mexican restaurant Corima in January 2024, and in its first year of service, it gained a Michelin star, garnered Caballero a James Beard semifinalist nod, and ...

Two Chicago restaurants have been named among the the 50 best in North America. West Loop’s Smyth came in at No. 4 on the inaugural list, which was announced Thursday in a Las Vegas ceremony. The ...