United Sorghum Checkoff Program is highlighting the benefits of sorghum for conservation as many grain growers attempt to beat market pressure by diversification. This article is published as part of ...
This article was written by David Frabotta, Interactive Programming, Climate-Smart Ag, Trust In Food. Aaron Krueger is a fourth-generation farmer in the southwest corner of Owensville, Ind., where he ...
The U.S. Department of Agriculture launched a $700 million Regenerative Pilot Program aimed at helping American farmers adopt ...
Cover cropping involves growing various plant varieties between cash crop rotations to ensure continuous soil coverage. This practice improves soil water infiltration, builds soil organic matter, ...
Michigan Audubon and Ford Motor Company have collaborated to accelerate bird conservation and habitat restoration across ...
Freezing of funds, revamping of programs and cuts to staffing that have come with the new Trump administration transition continue to bring questions in the farm community and those who serve them.
Oklahoma has been exemplary at cleaning up its streams. By some measures, more than any other state. A big part of the solution was simple: Give cows clean drinking water and keep them out of the ...
$223 million has been awarded from the state to the Virginia Agricultural Best Management Practices Cost-Share Program for fiscal year 2026. It is the largest investment in the program's history "To ...
FRANKFORT, Ky.--(BUSINESS WIRE)--Four leading spirits companies and the Kentucky Distillers’ Association (KDA) are joining forces with Precision Conservation Management (PCM) and the Kentucky Corn ...
Water is a crucial resource for farmers and ranchers. Beyond keeping their crops, forage and livestock healthy and growing, the water used on the farm is also part of their families’ and communities’ ...
Incorporating sustainability into business operations is no longer just a trend—it’s a fundamental necessity for companies aiming to thrive in today’s environmentally conscious market. The hospitality ...
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