Please provide your email address to receive an email when new articles are posted on . Among 18 studies, more than 93% of RRs indicated no association or a lower risk for cancer in the highest bread ...

ROCKVILLE, MD. — While bread is a source of potentially carcinogenic compounds, bread intake is not associated with increased cancer risk, according to a study published in the December issue of ...

Lupin kernel flour (LKF) is a novel food ingredient that is high in protein and fibre. We have previously shown that partial substitution of refined wheat-derived carbohydrate in bread with protein ...

Despite fears of acrylamide, this study reveals that whole-grain bread may protect against colorectal cancer while white bread shows potential risks—what's on your plate matters! Review: Bread ...

Most Americans eat more bread than they think — toast for breakfast, a sandwich or soup in a bread bowl for lunch, and a few pieces of garlic bread with your dinner. Breads also include pizza dough, ...