Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...

Bundt pans are incredibly versatile. You can bake pound cakes, coffee cakes and other treats in them. However, not all cake recipes are destined to be a Bundt cake. According to Catherine, denser cake ...

A delicious plate of sushi, a glistening avocado, grilled cheese and potato chips-it may sound like ordinary food, but when a ...

We’re in the thick of the spooky season, so there’s no better time than now to learn a couple of Halloween-inspired cake design tips. Erin Martin, owner of ECBG Cake Studio joined us to share more. 1.

I'm very excited about our new book of fake out cakes, and my favorite recipe from this book are these little fried chicken cake balls. We made these into little chocolate cake pops and then we stuck ...