Cook ramen to desired doneness. Heat broth to a boil. Place drained ramen in a bowl, place raw shitakes and Napa cabbage in a bowl. Ladle broth over all, slice chicken breast on a bias. Garnish and ...
BROOMFIELD, Colo., Oct. 9, 2025 /PRNewswire/ -- Noodles & Company (NASDAQ: NDLS), the fast-casual favorite known for its saucy, satisfying noodle bowls, is bringing a viral sensation to the menu with ...
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Spicy chili ramen eggs

If you’re into bold flavors and easy appetizers, these Spicy Chili Ramen Eggs need to be on your list. They ditch the traditional filling for a garlicky, soy-based chili sauce that soaks right into ...
Ramen noodle soup comes in many forms. The ultimate ramen, for me, is made with a rich, decadent pork-bone broth loaded with so much collagen that the soup appears milky and viscous, like the ones at ...
Ramen in the U.S. has come a long way. Once known only in its 10-for-a-dollar instant-lunch form—a staple of offices and dorm rooms all around the ’80s and ’90s—high-end real ramen shops are springing ...
“It’s hard to rework a city’s most iconic dish without it feeling kitschy, but with springy housemade ramen noodles, a deeply savory chili broth, and a fistful of thinly shredded cheddar, this riff ...
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Chef and restaurateur Chloe Coscarelli is stopping by the TODAY kitchens to prove once again that vegan food can be just as comforting and hearty as meaty fare. She's preparing recipes from her book ...
Inspired by viral ramen hacks and Gen Z flavor trends, Chili Garlic Ramen serves up buttery noodles, savory garlic, and a bold kick of chili without the need for flavor packets or DIY, making it the ...