This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. It’s all about the shrimp. Big shrimp are ...

Next time you're about to order stir fry from your favorite app, stop for a moment and check out these recipes instead. You can make something much better at home with hardly any effort. From shrimp ...

Cooking with wet shrimp will turn your stir-fry into a salty, wet braise. Lastly, shrimp will turn from tender and toothsome to overcooked rubbery balls in mere seconds. As soon as they begin to turn ...

Jeffrey Pang writes of being asked once to make honey-walnut shrimp for a company potluck: "The only problem was, we never had the dish growing up in Hong Kong. It exists, but it's nowhere as popular ...

Just the other week, I was tired and hungry after a long day and my husband and I decided that takeout would be quicker than scraping a meal together. We put in an order for Chinese and went to relax ...

Dear SOS: I am a second-year college student at the University of Arizona, and I miss the fabulous taste of slippery shrimp served at Yang Chow restaurant in Pasadena. Whenever I get a chance to come ...

This bright, flavorful dish may just quickly become one of your weeknight go-tos. The shrimp gets a touch of sweetness from the honey, and the bell pepper and sugar snap peas add the crunch factor.