Rhode Island has a beloved stuffed staple locals adore, but few outside "The Ocean State" have ever heard of this regional favorite that has Portuguese roots.
Roy Boy's Clam Shack and Champlin's Seafood Deck are competing in the final round of The Providence Journal's best clam shack bracket challenge. Over 45,000 votes were cast in the third round, with ...
Taste the best of Rhode Island’s coast with harbor eateries in Rhode Island where every seafood dish is a must-try delight.
Roy Boy's Clam Shack won The Journal's best clam shack in Rhode Island poll with 84.92% of the final vote. The North Kingstown restaurant beat out 15 other clam shacks, including runner-up Champlain's ...
I was today years old when I learned that there are more than two types of clam chowder. New England clam chowder is the one I grew up eating (mostly the canned, condensed version), but I knew that ...
You’re reading The Food Club, the Globe’s free weekly email newsletter about the restaurant scene in Rhode Island, and beyond. Get it sent to your inbox. NEWPORT, R.I. — For years, chef Jake Rojas ...