Sooji Dhokla Recipe: This instant dhokla is made with sooji and its batter needs only 10 minutes to rest and fluff up. And you get soft and spongy market-style dhokla ready in minutes. Read Time: 2 ...

This recipe is perfect to satiate your taste buds when you crave something light and delicious. If there's one Gujarati snack that has a different fan base altogether, it has to be dhokla. Soft, ...

Bethica Das combines the best of Gujarati cuisine to create a Mango Sandwich Dhokla Cake. "I tried this innovative fusion dessert as a summer treat by preparing mango dhokla and then layered it with ...

If people feel like eating something healthy and tasty in the morning, they make and eat Poha or Dhokla. If you are bored of eating Poha made with flattened rice, then you can make Dhokla from Poha.

Are you trying to find a quick and nutritious breakfast? For you, this mug of dhokla is ideal! Inspired by the classic Gujarati dhokla, this version is made quickly in a microwave-safe cup without the ...

Add the hing, citric acid, turmeric powder, green chilli paste, salt,1 tsp sugar and approximately 1 cup water and mix well (only in one direction) till no lumps remain. The batter should not be too ...

rnrnQuinoa has twice the protein content of rice or barley; it is also a rich source of calcium, magnesium and manganese. Quinoa also possesses good levels of several B vitamins, vitamin E and dietary ...

When it comes to breakfast, we like everything that’s easy and instant. It involves anything that doesn't interfere with the rush hour from our bed to office. While tea, toast, cornflakes, muesli is ...