This Thai-inspired soup packs a ton of flavor without too much heat — but feel free to garnish with as much chile as desired. Emily Farris is a food and lifestyle writer whose work has appeared in ...

Craving a new twist on pumpkin soup? Thai-style pumpkin soup with coconut offers a unique flavor with minimal effort. It blends red Thai curry and pumpkin with rich coconut, making it a perfect, ...

In a medium saucepan, heat oil and butter over low heat. Cook garlic, shallots, chilies, and lemongrass in oil until fragrant (be careful not to burn the garlic). Stir in chicken stock, coconut milk, ...

Add Yahoo as a preferred source to see more of our stories on Google. We've all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you spotted ...

Get the recipe: roasted pumpkin soup with fried sage and white truffle oil ...