Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

Filipino cuisine is once again taking the spotlight on the global stage with eight delectable dishes landing on TasteAtlas’ ...

For many of the millions of Filipino Americans, the dish depicted in Wednesday, March 15's Google Doodle is the epitome of comfort food — Filipino adobo. The juicy chicken or pork cooked in a blend of ...

I grew up in Oahu, Hawaii, with Asian restaurants all over the island. When I moved to Louisville, certain Vietnamese and Thai eateries quickly became my go-to, as the dishes there came closest to the ...

Chef Joey Maca­dangdang will teach how to make the classic Filipino vegetable dish, pinakbet, paired with bagnet, an Ilocano version of crispy fried pork belly, at 9 a.m. Tuesday. Hawaii chefs ...

Born in New York to a family from the Dominican Republic, Miguel Trinidad started working in the hospitality industry as a delivery boy but found his way into the kitchen, and went on to culinary ...