One of the least fun things to experience? Food poisoning. Whether you caught a foodborne illness from that chicken you thought might be undercooked last night or the fried rice you left sitting on ...

With recent foodborne illness outbreaks, a registered dietitian nutritionist from Henry Ford Health highlighted how families can stay safe and what to know about the outbreaks. At least 31 babies in ...

Summer — and August in particular — provides a feast not only for friends and families having outdoor barbecues and parties, but for the bacteria and even parasites that thrive on meat and produce ...

Each year in the United States an estimated 9 million people get sick, 56,000 are hospitalized, and 1,300 die of a foodborne disease caused by known pathogens. These estimates help highlight the scope ...

Each manual includes tools that national authorities can use to assess current capacities, identify gaps, and plan priority ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Summer might be primetime for outdoor gatherings full ...

SALT LAKE CITY — Summer — and August in particular — provides a feast not only for friends and families having outdoor barbecues and parties, but for the bacteria and even parasites that thrive on ...