People have been frying up dough as a sweet treat for, well, almost as long as there have been people. Nearly every culture has a version, from Greek loukoumades and French beignets to Native American ...

Fried dough is a type of pastry that is commonly eaten at outdoor events and carnivals, and includes favorites, such as funnel cakes, fried doughnuts and elephant ears. People of all ages and ...

Whether or not you stand by the notion that breakfast is the most important meal of the day, it's hard to argue that having a pastry in the morning makes your day a little brighter. Around the world, ...

A warm half-moon pastry filled with seasoned beef and melted cheese is not the kind of food most people picture when they ...