1. Starting with the chicken breast skin side down, cut into the center of the left breast most of the way through to form a flap and fold to the side. 2. Make a cut in the right breast, cutting most ...

Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. Ingredients • 4 boneless skinless chicken breasts • 1 teaspoon salt • 1/2 teaspoon dried basil • 1/2 ...