The Gin Basil Smash is a foundation stone. Gin, citrus, simple syrup, and basil—its inherent deliciousness is so evident to bartenders and non-bartenders alike as to approach something like a natural ...

Here are five rules to keep in mind when making your next gin and tonic, according to experts. For those of us who have had a bad gin and tonic, there’s plenty to fear in the unknown. G&Ts are a bit ...

The Gin-Gin Mule was created as the solution to a problem. Here was the problem: As difficult as it may be for us wizened veterans of the cocktail zeitgeist to understand, the issue, in the year 2000, ...

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Discover the art of crafting the perfect frozen gin cocktail that will refresh and delight your taste buds! In this quick and easy guide, we'll walk you through the simple steps to create a frosty ...

Let’s start with what the Breakfast Martini is not: It is not a Martini you drink for breakfast. The Breakfast Martini was created in 1997 by Salvatore Calabrese, a leading light of the London ...

ARLINGTON, Va. (AP) — Bathtub gin, Joe Maiellano says, is making a comeback. And for $39.95, he and his business partners will show you how to turning a bottle of vodka into a bottle of gin. Maiellano ...

In an Edinburgh laboratory in the second half of 2023, four chemists armed with a nuclear magnetic resonance (NMR) spectrometer took on the unregulated Wild West of the gin industry. A total of 16 ...

Alisha McCasland, the general manager of ˈLəkē in Dallas' Bishop Arts District, pours a Rose Water Sour at the new gin bar. It opened May 23, 2024. Nathan Hunsinger / Special Contributor Bartenders at ...