Let's talk ricotta — everyone's favorite creamy Italian cheese. Known for its lightness and delicate flavor, ricotta lends itself to many dishes, from pizzas to cheesecakes. But there's one version of ...

I’m an Italian American who cooks a lot—and I use quite a bit of ricotta. It’s practically a staple in my kitchen, along with olive oil, garlic and basil. I make trays of lasagna for the holidays, ...

Have you ever thought of making your own ricotta cheese? Today on Indy Style, Ross Katz, Owner, Rooster’s Kitchen and Skylar Williams, co-founder, Circle Kombucha showed us how to make it from scratch ...

When you think of ricotta, what comes to mind? For years, the first thing that came to my mind was the mounds of white fluffy cheese I would purchase from the deli counter that would become the cheesy ...

Today we see how to make the cups with ricotta mousse and peaches ; they are very quick to make and perfect for summer, both ...

A cozy bowl of lasagna soup made with rich tomato sauce, noodles, ricotta cheese, and served with buttery garlic bread.

I was inspired by Hound of Cullen's recipe in wynk's butter making thread, so I decided to make my own ricotta cheese today.<BR><BR><BLOCKQUOTE class="ip-ubbcode ...

Just imagine getting ready to layer your lasagna, but the forgotten container of ricotta cheese has developed some mold on its lid. One of the most disappointing moments in a home kitchen is when you ...