Royal icing is the go-to stuff for picture-perfect sugar cookies, because it makes a neat, hard and glossy finish that professional bakers and home chefs love. This icing is rich and thick and may ...

In this video, four commonly used icing recipes are demonstrated step by step. Each recipe highlights a different texture and ...

In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream ...

Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.

Come to find out about it, there’s a classic, time-honored frosting called white mountain, and it may well be what Katie Carpenter of Everett was hoping for when she asked if readers could reconnect ...

When it comes to frosting, I have thoughts. For instance, the only kind of frosting worth anyone’s time is buttercream frosting (whipped frosting is an abomination and I stand by that statement). But ...

Nicole Hopper is a recipe tester and developer based in Birmingham, Alabama. If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This ...

Q: I saw your July 24th column (“Rye bread recipe lost … and found,” Good Eating) in which you tracked down a missing beloved rye bread recipe. Could you work that magic again? I had a Trib recipe for ...