Corso Italia, a new Italian restaurant and market, opened in the 5,000-square-foot space formerly occupied by Gastrome in Scottsdale. Chef and owner Corrado La Macchia's goal was to open a small ...

Corso, 4024 Campbell Ave., Arlington. Lots of people love Italian food. But longtime cheesemonger Jill Erber and veteran chef Cathal Armstrong really love Italian food. Now, the two are teaming up to ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Cheesetique founder Jill Erber and James Beard-nominated chef Cathal Armstrong teamed up to create ...

New York City’s Corso Coffee has found an outpost in Atlanta. The upscale coffee bar opened in Buckhead Atlanta in late December, and it’s white-tiled, clean lined display matches the high-gloss tone ...