Whether you grow it yourself or buy it at the market, nothing gives culinary creations an extra kick quite like horseradish. Making it from fresh roots is easy and rewarding, but the oil released ...

The latest food and drink reviews, recipes and info on the D-FW food scene. Preheat the oven to 400 F. Put the bacon on a 4-sided baking sheet (to catch bacon drippings) lined with a wire rack and ...

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Homemade prepared horseradish is simultaneously spicy, bright, and slightly sweet. We used it in our December issue to liven up a certain iconic brunch cocktail, but it can do so much more. (Hint: ...

It is the holiday season, where every bite should feel like a celebration. Whether it is that nostalgic classic you have been ...

Meghan Telpner is a Toronto-based nutritionist and holistic lifestyle consultant. Her Making Love In The Kitchen video series will bring you tips on how to prepare healthful, nutritious goodness from ...

Grated horseradish. It’s enough to make a grown person cry. A little dab of grated horseradish can clear your sinuses in a heartbeat. It may even burn the hairs right out of your nose. Too much of a ...