A delicious jar of homemade jam is perfect for the holiday season. All you need is a little bit of fruit, sugar and a clean ...

Sweet, savory, and endlessly versatile, this caramelized onion jam from chef Hugh Acheson is the perfect homemade condiment ...

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Fall harvests are often bountiful, requiring food preservation skills and providing a platform for ample kitchen creativity ...

person carrying a tray of fruit jam in jars - Kathrin Ziegler/Getty Images When you think of making homemade jam, a vision of long hours cooking over the stovetop, filling jars, and canning them to ...

It’s berry season, y’all. So that means I’m making all of the berry jams to have fresh in my house and to give away to family and friends as gifts. Making jam is easier than one might think, but does ...

If you’re never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Making jam is the accessible starting point for food resilience, connecting a simple kitchen practice to a deep history of economic stability and personal empowerment. If you're a home preserver, ...

My little son asked why I bothered—and got a longer answer than he'd expected. "Why do you bother making jam when you can just buy it at the store for cheap?" My youngest son posed an excellent ...