She says this time, the message is clear; real food in realistic portions can support better health for the long haul.

After the USDA dietary guidelines reversed course on full-fat dairy, we asked a cardiologist and dietitians to weigh in.

Agriculture Secretary Brooke Rollins on Tuesday released a plan aimed at improving the agency’s response to foodborne illness that includes the launch of a new food safety laboratory in the Midwest.

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In FY 2025, USDA moved nearly half a million tons of American-grown food to people in need worldwide under the Congressionally mandated Food for Progress and McGovern-Dole. Implementing Food for Peace ...

The U.S. Department of Agriculture says it’s working to reform what it calls the "out of control" SNAP benefits program. The agency plans to redirect more of its nutrition budget toward healthier, ...

In the first seven months of President Donald Trump’s second administration, the federal funding landscape has been radically changed — especially for the people who grow, harvest, and distribute food ...