Magnesium is a pivotal macronutrient that underpins numerous physiological and biochemical processes in plants. It serves as a central atom in chlorophyll, is critical for enzyme activation, and plays ...

Despite a global surge in plant-based eating, a new review reveals that most studies still lack consistent definitions and validated tools to assess plant-based food diversity, thereby undermining ...

In an interdisciplinary study, researchers discovered that symbiotic bacteria communicate with legume plants through specific molecules and that this communication influences which bacteria grow near ...

Single-compound nutrition offers predictable yields, improved soil health, and fertilizer efficiency amid rising costs, ...

A young friend of ours, an emergency room nurse, was staying at our home for a few days when we were out of town. I nonchalantly asked her to give my plants a little water if they felt dry. She almost ...

What challenges do plant-based milk makers face in responding to human and planetary health? And how do they plan to evolve in the face of changing consumer demands? FoodNavigator investigates. It is ...

The Diagnosis And Recommendation Integrated System (DRIS) represents a decisive advancement in plant nutrition management by transforming raw leaf nutrient analyses into actionable insights on crop ...

Variety of protein powders and supplements at Town and Country Market store, Mill Creek, Washington state, USA, May 2022 (Image credit: Colleen Michaels // Shutterstock.com) Gym users are increasingly ...

The field of special dietary needs, particularly focusing on plant and fungal metabolites and extracts, is at the intersection of pharmacology and nutrition. Plants contain secondary metabolites with ...

A young friend of ours, an emergency room nurse, was staying at our home for a few days when we were out of town. I nonchalantly asked her to give my plants a little water if they felt dry. She almost ...