These pumpkin bars have it all—a buttery shortbread crust, a pumpkin-pie custard and a crunchy cinnamon and brown sugar streusel topping. Do you have a favorite part of Thanksgiving? If you are like ...

In a medium bowl, sift together flours, baking powder, baking soda, cinnamon and salt. Set aside. Using an electric stand mixer with a paddle attachment, cream together eggs, sugar, oil and pumpkin on ...

Makes 16. Recipe from Lisa Buquoi, of Denham Springs, is a finalist in the dessert category of The Advocate’s Thanksgiving Recipe Contest sponsored by Calandro’s Supermarket. 1. Preheat oven to 350 F.

From classic Southern pecan pie to creative pumpkin blondies, Salon's food writers have shared their most beloved recipes to sweeten your holiday season. These eight dessert ideas capture the flavors ...

If you’re a fan of pecan pie but want an easier way to serve it for holiday gatherings, this pecan pie bars recipe is the perfect option. With a buttery shortbread crust and a sweet filling that ...

The pumpkin pie baking ritual is one familiar to many homes across this nation during the holiday season. Whether you're the type to opt for a store-bought crust for ease or you always make the time ...