Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

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The fall markets are so full of wonderful fruits and vegetables — peppers, squash and eggplant; apples, pears, figs and persimmons — but one of my favorites is the walnut. I’m nuts about them.

Move over, Buckeyes. Those famous shiny brown nuts from Ohio Buckeye trees may symbolize our beloved state university sports empire, but in culinary competition they're no match for a more useful ...