A bounty of fresh seafood simmered in an ultra-flavorful broth with smoky sausage and heaps of aromatic vegetables — the classic seafood boil never disappoints. Each bite delivers a variety of tastes ...

Crab House Seafood Boil & Bar, first opened at 2360 Edgewood Rd. SW in Cedar Rapids in 2023, has opened a second location in ...

On 10 November, Red Lobster added three new flavors to its seafood boils: Lemon Pepper Butter, OLD BAY & Butter, and RL ...

A seafood boil is a simple dish, which stands or falls of the quality of the ingredients, and everything shines. The lobster ...

The seasonal bar lineup includes a returning crowd-pleaser plus a pair of limited-time sips — while the value section grows ...

Crack into Kentucky’s coastal secret! River House in Louisville serves crab so fresh, locals swear it tastes like a seaside ...

Has the “crab boil” fad boiled dry? A restaurant that followed the wave of seasoned and slightly messy seafood platters into Lexington has closed, and another concept is opening in its place. The ...

Crack into coastal vibes in Yukon! Discover Catfish Cove’s crave-worthy crab, golden catfish, and a buffet that keeps ...

Be prepared to get messy in Myrtle Beach, as a seafood boil restaurant has its grand opening Wednesday. Tasty Crab House had a soft opening Monday on Oak Forest Lane near Walmart. Diners have the boil ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The Boiling Crab, an international seafood chain from the tiny Texas fishing town of Seadrift, ...

Yummy Crab, a Cajun-inspired-seafood-boil restaurant chain, is expanding to the Pacific Northwest with its first location to open in Spokane. Yummy Crab owner Lee Zhang signed a lease with ...