Some soups feel like a starting point for a meal. They are meant to awaken your appetite and get you excited for the food to come. Other soups are a whole affair in and of themselves. Full of layers ...
Pour boiling water over the bowl of rice noodles and allow to soak until soft, about 10 minutes. Drain and cut into 5cm lengths. Put the chilli, garlic, ginger, coriander and juice of one lime into a ...
SINGAPORE (Reuters Life!) - Food critic KF Seetoh is on a mission to keep Singapore's unique cuisine alive -- one laksa, chicken rice and chilli crab dish at a time. Seetoh fears Singapore's signature ...