Meat Market chef/owner Sean Brasel shares his secrets for great rubs, marinades, and cures for home cooks. Among them is a chili-espresso rub: “I’ve always found that bold spicing can bring out ...

The sun is shining and you're itching to fire up the grill, so you head to the grocery store and end up standing in front of the butcher or seafood counter, eyes darting from one "specials" sign to ...

Grill like a pro this summer with these chef-approved tips. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has ...

Everything you need to know about grill marinades, rubs, and glazes. So you’re taking charge of the grill this season. You’ve got your pink polka-dot apron, your shiny new spatula and tongs, and a ...

If you grill a lot, you should consider making your own rubs, marinades and barbecue sauces. Here are some reasons why: Much more economical. Healthier for you and your family, as you control the salt ...