A common misconception people have is that sticky and sushi rice are interchangeable. The truth is that the distinction between sticky and sushi rice is vital to note, especially when you're exploring ...

We may receive a commission on purchases made from links. Sushi-making might seem like a culinary black belt — something you leave to the professionals behind the counter while you sip sake and ...

Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and ...

Not only is making your own sushi much more affordable than going out to eat, but it can be a lot of fun, too. You can customize your fillings, practice your rolling technique, and savor your favorite ...

Whether you're making homemade California rolls or a colorful salmon avocado poke bowl, you need to start with a good base: perfectly cooked, slightly sticky sushi rice. One common method for cooking ...

Sushi rice is no ordinary rice. It’s a short-grain variety known for its sticky texture, achieved through a careful preparation process that involves mixing the cooked rice with a seasoned vinegar ...

A hand roll party is a call to creativity. You can use whatever fillings you like. Sashimi-grade fish is traditional, but ingredients such as market vegetables and herbs or even leftover potato salad ...

Chefs reveal the chain restaurants with the best sushi, highlighting fresh fish, balanced flavors, and consistently great ...