Adel Donegan knows how to throw a party. A tea party, that is. She and her team at The Vintage Tea and Cake Company host lovely get-togethers, complete with finger sandwiches, scones, and, of course a ...

Cakes can be a great dessert course, or even a guilty pleasure meal like birthday cake for breakfast, but they're also an excellent choice for a tasty treat at any time of the day. However, not all ...

I love the simplicity of an old-fashioned tea cake, and the best recipe for them I have ever tried is this version that originated with the mother of the late Jerry Clower, a Mississippi comedian ...

Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

The original “Tartine” came out in 2006, which feels like eons ago. Inspired by the San Francisco bakery of the same name, the book became an instant classic for bakers who love pretty tarts and ...

Now that the weather's getting colder, you're probably snuggling up on your couch in the afternoon and having tea parties. These "parties" are a simple and sweet way to enjoy fall treats like cinnamon ...

Before she opened Velvet Espresso Bar, the boutique coffee and tea cake shop on the corner of Magazine and Arabella streets, Tamara Muro went around town, bought a few cupcakes and put them on a scale ...

1. Preheat oven to 450 degrees. 2. With an electric mixer, beat 2 whole eggs, 3 egg yolks and 7 tablespoons sugar together until thick and tripled in volume, about 5 minutes. 3. Sift together flour, ...