Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ingredients at the center of the zero-waste movement, promising to make meals ...
Whether you're new to cooking or an experienced home chef, having a few basics in your freezer makes last-minute food prep much easier. One of these basics is chicken stock, which you can use as a ...
Composting is a great way to make use of leftover veggie scraps in your kitchen. But there's another way to give those scraps a second life. A delicious, versatile second life. Sustainability TikTok ...
Are you chopping onions for dinner right now? Because if you are, do not chuck those scraps. JESSICA DAMIANO: There are a lot of secondary uses for plants that we usually throw out. Or if we're ...
Teralyn Pilgrim is an expert at making tasty recipes with leftovers and scraps! The author of "No Scrap Left Behind” joined us to share her recipes for Kombucha using fruit scraps! 4 cups water 1/2 ...
Gardening coach Jessica Damiano shares her tips for stretching food budgets, cutting down on waste and adding elegance to your table by using food scraps. Are you chopping onions for dinner right now?
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