If you’ve been anywhere near TikTok in the past month, you’ve seen the viral TikTok baked feta pasta that everyone and their aunt with a Facebook page is obsessed with. However, not all of us are, ...

Even Lizzo couldn't resist making that feta pasta dish that's been going viral on TikTok. The singer, who has been vegan for nearly a year, shared her own take on the popular recipe this week and ...

Vegan feta cheese made with fresh tofu. Using a weight, press tofu for 1 hour to extract water. Cut into evenly sized cubes. In bowl, whisk together remaining ingredients. Pour into zip-top bag, add ...

Every once in a while, a recipe takes over the internet. Sometimes they’re helped along by the celebrity status of chefs like Pioneer Woman Ree Drummond or even given the royal treatment when ...

Learn how to make vegan feta cheese from tofu with a simple marinating method that gives tofu a tangy, salty flavor. This easy recipe turns a block of tofu into a feta-style cheese that works well in ...

We’ve already touched upon thesublime deliciousness that is vegan cashew cheese, but why stop there?! So many vegan “cheeses” are stunningly delicious, and this incredible recipe come from my friend ...

The Supreme Winner of the fourth Vegan Society of Aotearoa Vegan Cheese Awards was “The Greek”, a delicious feta from One Love Planet, a relative newcomer to the awards. The judges were particularly ...

When the weather warms up, sometimes there's no better lunch than a Greek salad with a side of fresh, warm pitta. And a new release of plant-based cheese from Nurishh means that now vegans and people ...

Make Denai Moore's cheesy 'beef' patties, sweet and sticky jerk carrots with feta, and potato salad with ackee curry mayo You can save this article by registering for free here. Or sign-in if you have ...

You don't have to be vegan to eat (and thoroughly enjoy) a vegan recipe. The meat-free, dairy-free, and egg-free way of eating allows space for fruits, veggies, nuts, seeds, whole rains, fresh herbs, ...

Veganism might be on the rise, but sceptics remain rife, ready to pounce on plant-based preachers with a well-rehearsed anti-lentil tirade. They’re the ones who will question the point of vegan ...