Mixed vegetable cutlets are a combination of potatoes, carrots, peas, beans, and spices, offering a rich flavor profile and a wide array of nutrients. This dish is easy to prepare—simply boil the ...

Many people like outside food very much. They eat it with great relish. However, sometimes it is not prepared with complete purity and in such a case it becomes heavy. By the way, many spicy things ...

Heat flat and char grill to moderately hot. Crush rosemary and rub with cumin, coriander and white pepper onto cutlets. Push cutlets together as if they were a whole rack and place fat side down onto ...

Place the potatoes in a large pot of cold, lightly salted water. Bring to a boil, then reduce heat and simmer until the potatoes are tender, about 20 minutes. Drain the potatoes and rinse under cold ...

To Pressure cook, add vegetables to the cooker except spring onion and pour half cup water. Pressure cook on a medium heat for two whistles. When the pressure regulator drop drain the excess water. 2.

As school starts and we begin to look to the holiday season, those slower days of summer seem far away. Time becomes more precious. There are lots of terrific dishes that just pop out of the pan onto ...

Heat a small amount of oil in a pan and saute curry leaves, green chillies, ginger, and onion. When they turn golden brown add crushed aniseed, chilly powder, cinnamon powder, cloves powder, turmeric ...

Arrived at Dom Dom Hamburger. On the signboard at the store, the desired 'loin and burger' and 'plenty of vegetable loin and burger' were appealing. January 18, 2020, when the sale of two types of ...