Branded is a weekly column devoted to the intersection of marketing, business, design, and culture. But actually, the original ghost kitchen idea has a plausible afterlife. And it’s a more realistic ...

If any new restaurant trends could be attributed to COVID-19, it would be the concept of the ghost kitchen. No seating, just a kitchen and lots of take-out containers. Luckily, the owners of Luna ...

What is a ghost kitchen? A ghost kitchen, also known as a virtual kitchen, is a restaurant without a physical storefront. Instead of having a spot where you can physically pick up food or dine in, ...

In the wake of COVID, virtual concepts have turned into culinary goldmines. The industry could potentially reach $1 trillion by 2030, according to research firm Euromonitor International. In early ...

A part of the dramatic evolution of the restaurant industry over the last several years has been the emergence of the ghost kitchen. Though ghost kitchens were around before the COVID-19 pandemic, ...

Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth ...

MrBeast Burger, the wildly popular virtual restaurant brand launched by YouTube sensation MrBeast, is opening its latest ghost kitchen in Manasquan at Blend on Main. In a recent Instagram post, the ...

The COVID years aren't ones people particularly enjoy reliving, but they were a real heyday for delivery food. For those staying in while sick or unwanting to go to busy public places, a delivery ...

A curated menu and sweepstakes help fans celebrate loved ones and raise a Modelo in their honor CHICAGO, Oct. 24, 2024 (GLOBE NEWSWIRE) -- In honor of Día de los Muertos, Modelo(R) is bringing loved ...

The pandemic that began in 2019 and now continues into 2022 has devastated the restaurant and foodservice industry, and digital transformation will change the model for years to come. One of the ...