This video guides viewers through making Japanese salted salmon, a customary element of Japan’s morning meal. Watch to see ...

Japanese dishes with a background of casual and fancy Japanese restaurants - Static Media / Shutterstock / Getty Japanese cuisine is one the most famous and nutritious foods in the world, featuring ...

Get hooked on the delicious comfort of Yoshoku-style Japanese fare at this remarkable Walker's Point restaurant.

There are few things I love more than cheesecake. It’s the dessert I request on every birthday, my go-to restaurant sweet treat selection, and, in my opinion, the greatest confection to grace this ...

Yoshoku — the category of Japanese versions of American and European dishes — has its roots in 19th century Tokyo, when internationalism was the cultural currency of the Meiji era. By 1900, tonkatsu ...

Winner of the 2024 James Beard Best Emerging Chef award, Masako Morishita is reinventing Japanese comfort food at Perry’s in Washington, D.C. Masako Morishita, winner of the 2024 James Beard Award for ...

Chef Akira Hirose helped popularize Asian flavors through fusion cuisine in 1980s and ’90s Los Angeles. His career spanned decades and continents, where he worked with some of the world’s most famous ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Yes, they do—and in fact, excellent ones. The world's biggest wine competitions, ...