This recipe explains how to make smoked Cajun shrimp with bold seasoning and a simple cooking method that enhances the ...

Charleston’s Zero George Executive Chef Vincent Petrillo created one of the year’s most flavorful dishes, a playful ...

Bubba Gump Shrimp Co. offers up a Dumb Luck Coconut Shrimp dish, served with Fries, Coleslaw, and Cajun Marmalade. Those ...

St. Martin Parish offers a glimpse into the storied heritage of Acadiana, a Louisiana region that’s renowned for its savory ...

Seafood enthusiasts might gravitate toward the Risotto Portico, a luxurious blend of shrimp, sea bass, and colossal crab meat sautéed in white wine garlic sauce, served over creamy Parmesan risotto ...

Party season is upon us. I don’t know about you, but I’m ready to throw on some stretchy pants and feast my heart out. Part ...

Our copycat P.F. Chang's Dynamite Shrimp recipe features crispy, tempura-battered shrimp served with a creamy, spicy sauce ...

Explore all-you-can-eat seafood restaurants in Louisiana worth the drive, serving fresh catches, flavorful dishes, and ...

Chefs from Terrebonne and Lafourche share their coziest recipes to take the chill of as the cold weather descends on south ...

In the autumn of 2022, Chase Dopson and Maggie Irwin opened Pastificio d’Oro in a small stone courtyard just off the St.

Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated ...

You know that feeling when you take a bite of something so good your eyes roll back and you make that involuntary “mmm” sound? That’s the standard reaction at Coosh’s Bayou Rouge Restaurant in ...