If you love bold flavors and hearty salads, this Antipasto Barley Salad is a must-try. It combines the chewy, nutty texture of barley with all the best parts of an Italian antipasto platter—briny ...

A classic French dish, Niçoise salad is a composed salad—similar to the American Cobb—that we can’t help but reach for in the summer months. It’s got everything: briny flavors, hits of umami, jammy ...

Made with red lentil rotini, artichokes, and crunchy veggies, this pasta salad is fiber-packed and ready in under 30 minutes. Red lentil pasta boasts about double the protein of white pasta and has a ...