In a 12-inch skillet, heat olive oil and 1 tablespoon butter over medium-high heat until butter has melted. Add cod fillets and cook, without moving them, until golden on the first side, 5 to 6 ...
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Cod piccata

If you're looking for a dinner that's impressive enough to serve to guests, but still easy enough for a weeknight, this Cod Piccata is it. Flaky cod is coated in a light crust and finished in a bright ...
High-heat broiling, clever sheet-pan staging, and flavor-packed glazes are the secrets behind these eight baked salmon recipes.
Ready in a half hour or less, these easy, healthy dinner ideas clock in at fewer than 550 calories per serving.