The Manila Times on MSN
Chef-author redefines authentic Filipino food for today
What makes food authentically Filipino? For Manila-based chef and essayist Datu Shariff Pendatun III, the answer is far more ...
The Manila Times on MSN
A love letter to Filipino food and the city that believed
Before Spoon & Pork became a Michelin-recognized restaurant with long lines forming down the block in Silver Lake, California ...
Philippine forces have transported food, fuel and new personnel to a territorial outpost in a long-disputed shoal in the ...
As part of Okada Manila, Kiapo continues to raise the standard for Filipino dining, delivering world-class service infused ...
The video follows a tense and exciting journey into Marawi City to try Filipino dishes everyone warned us about. The first ...
Philstar.com on MSN
In photos: ‘Clean, fair, good food for all’ at 1st Terra Madre Asia Pacific in Bacolod
During the five days, more than 2,000 delegates from 20 countries, including from South Korea, Taiwan and Indonesia, are one ...
Shanghai surprised me. I flew to China’s commercial capital, thinking I would unwind. Instead, I spent the week in shock at ...
A Filipino restaurant slated to open this winter in Southwest Detroit will feature a very intentional look and feel.
Philippine forces have transported food, fuel and new personnel to a territorial outpost in a long-disputed shoal in the ...
The restaurant's closure after 10 years will leave the borough without a sit-down Filipino dining establishment, though the ...
Supermarket chain Seafood City has become an unexpected yet popular spot for late-night parties, which have been going viral ...
The dishes seemed expensive, with the curry costing $17.99 and the pancit bihon $16.99 with a $.20 upcharge for tofu. However ...
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