Dr. Uma Naidoo, a nutritional psychiatrist, says the sugar found in many comfort foods hits our brains in the same pleasure ...

I also reached out to a registered dietitian to get their thoughts on the app's processed food risk scale and AI chatbot.

Broadcast Retirement Network's Jeffrey Snyder discusses the prevention of colorectal cancer with Tim Yeatman, MD, FACS & ...

Butterfield & Robinson’s philosophy is simple: Slow down to see the world. “By slowing down and taking in a region one step ...

What's more American than apple pie? Apple pie from a fast food chain. We tasted five versions of the iconic dessert, and ...

While the US escalates a military threat in nearby waters, Venezuelans say the real enemy of the people is a sharp rise in ...

Canned foods are a great pantry staple. However, high amounts of sodium and preservatives are often added, making certain foods less than desirable for seniors and individuals with cardiovascular ...

The tree nut is known for its benefits to multiple vital organs, including the heart, gut and brain. Walnuts contain ...

You know how I always say cooking should be accessible to everyone? Well, today we’re peeking into a completely different ...

A new study reveals young adults aged 18-21 are more vulnerable to ultra-processed foods, consuming nearly 100 extra calories ...

Kickstart your day with a handful of pistachios on an empty stomach for a powerful wellness boost. These green gems enhance ...

Boost your recovery from coughs and colds with nature's pharmacy! Fruits like pomegranate, kiwi, lemon, pineapple, and ...