These ultimate nachos are loaded with all the good stuff—crispy chips, melty cheese, seasoned ground beef, refried beans, and whatever toppings your heart (and fridge) desires.

“Make sure you don’t get the food too close to the heating element; 4 to 6 inches away is perfect. Line the sheet pan with ...

Every family experiences it: that blank stare of pondering wonder when asked what would anyone like for dinner. Tired of this ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

From cheesy chicken casseroles to baked vegetarian dishes, these cozy casserole recipes will help you keep warm on chilly ...

Steak and Potato Nachos combine three of your favorite comfort foods into one amazing and indulgent skillet dish. Eat it as a drool-worthy appetizer, or as a hearty and full dinner. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ...

Orange wine, smoked old fashioned, freezer martinis, oysters, olives and more were covering bar tops across Motown over the ...

Baltimore-area Jewish restaurants are reinventing Hanukkah fare with global flavors and modern twists while still honoring ...

Shifting away from themes that defined Tern Club and Fly By Night, Jocelyn Morin and Ryan Shanley will open a neighborhood ...

1. Grease slow cooker. Place chunks of pork evenly around the bottom. Cover and set to high for 2 to 2 ½ hours or low for 3 ½ to 4 hours. 2. At the end of this first cooking time, remove excess water ...

Gary’s Supper Club in Lakeville draws crowds early as its prime rib, walleye, seafood specials, and famous short rib dishes ...

Hungry for a view? These Florida waterfront cafés offer delicious dinners and stunning sunsets—beloved by locals and visitors ...