Winter's dry air can leave your scalp itchy and flaky, often mistaken for dandruff. This article presents seven effective ...

Eggs often steal the spotlight for vitamin D, yet plenty of other foods deliver even more of this essential nutrient. Vitamin ...

National Mansaf Day is observed every November 30 and pays homage to Jordan's dish, Mansaf. Introduced by the local Jordanian Bedouin tribes, the original Mansaf was a simple combination of lamb and ...

As for taste, both are delicious, in different ways: Olive oil tends to have a bolder, fruity or peppery flavor, while ...

Related: The Best Beef Enchilada In Arizona Is Hiding Inside This No-Nonsense Mexican Restaurant The shawarma is typically served atop a bed of fragrant yellow rice, the grains perfectly cooked – ...

Lemon pesto is like a burst of sunshine in a jar. It's a fresh twist on the traditional Genovese pesto, bringing those sunny ...

Come the holiday season, a time our food team calls the Cooking Olympics, I turn to Ina Garten for all sorts of advice. Whether I’m looking for Thanksgiving and Christmas dishes from her collection, ...

Top chefs celebrate National Sardines Day with creative dishes that highlight the flavor and versatility of this humble fish.

This week is full of beloved traditions — the Macy’s parade, Thanksgiving dinner and NFL games. But there’s one that’s ...

2. Add the tofu, soy sauce and dark soy sauce, and stir fry until the tofu is well coated and thoroughly warmed, 3 to 4 ...

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the ...

Classic flavours that always hit the spot: pork, apple and sage, with a bright lemon and dill dressing to wake it all up. You ...