Say what you will about the awful darkness and ice of an Inland Northwest winter: It's time to shift into soup mode! What better way to start than with a steaming bowl of Vietnamese noodle soup, or ...

One of the most popular of Vietnamese dishes is pho (pronounced “fuh,” not “fo”), which is usually a bowl of beef, chicken or vegetable broth, filled with rice-based noodles, to which people can add ...

The city of Independence, at the mega-intersection of I-480 and I-77, has become another kind of crossroads, one offering Vietnamese pho (soups), Cajun seafood boils and Indian curried rice platters.

Vietnamese cuisine has never been more popular in the Valley, and pho is rightfully having a moment. But while it warms a dining critic’s heart to see tables lined with bowls of steaming beef broth, ...

Time marches ever on, especially in Houston, where entire neighborhoods rise and fall in the time it takes to refill the gas tank in your SUV. And while Midtown is often cited as a prime example of ...

Shrimp pho at Pho Cong. Photo by David Grunfeld, NOLA.com | The Times-Picayune Uyen Vu and her husband, Cong Pham, get up with the sun each workday. They drop their two daughters, 5 and 7, at school ...

The Valley has a surprisingly robust constellation of Vietnamese restaurants. Just about every town has many, and a particularly strong option or two. Phoenix isn’t Houston, but at least we can get a ...

Pho, the famous Vietnamese soup, is the ideal partner for cool days and chilly nights. The typical combination of rice noodles, beef, chicken and vegetables bathed in a steaming bowl of broth was ...