Giallozafferano.com on MSN
Chickpea Cutlets
Chickpea cutlets are just, you know, a really great way to dive into plant-based meals. They're super easy and, honestly, ...
Santa Cruz Sentinel on MSN
Delicious alternatives in Santa Cruz County for Thanksgiving dinner
Are you serving guests with dietary restrictions this Thanksgiving? Or looking to avoid a post-holiday feast food coma? We’ve got you covered. Here are some healthy and tasty alternatives for ...
Here are some tips and inspiration from local chefs on how to make a delicious and meat-free Thanksgiving meal.
Washingtonian on MSN
15 New Restaurants in the DC Area We’re Excited About Right Now
Take a tour of DC's newcomers, from chargrilled steaks, tasty Indian snacks, and a healthy Nigerian fast-casual option.
From classic clubs to triple-decker concoctions, here are the sandwiches worth your dollars in the Daytona Beach, NSB area.
Although London shuts down on Christmas Day and the city feels peaceful without its usual crowds or transport, there are still plenty of places to eat out.
Use this National Sandwich Day on Monday, Nov. 3 as an excuse to hightail it over to these top spots for a sandwich.
4don MSN
The best things we ate this week
Lil’ Kahuna burger from Tesiny It’s been a year of extraordinary new burgers in Philadelphia, from the McDonald’s Money, the over-the-top double stack of luxury flourishes at Honeysuckle inspired by ...
From meatloaf to taco kits, the weeknight icons of the 60s-70s fed a generation, and you can taste the same memory now with plant-based remixes ...
This sandwich takes a cue from the classic Italian-American deli. According to TODAY’s culinary producer Katie Stilo, “This recipe is my childhood all wrapped up in a bun. I grew up going to my local ...
A screenshot from the website of The Blue Door – an 18-seat fine dining restaurant in Sydney – began circulating on Reddit over the weekend, highlighting their inability to cater for vegans, if they ...
This recipe is so Ava. The secret is to make sure the chicken is pounded really thinly so the sandwich is all about an even layer of each flavor from the bread to the spread. The chicken isn’t ...
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