Think of the dishes at Enclos, housed in a Victorian cottage with Scandinavian details, as classic New England food by way of France, with a lengthy, perspective-defining layover in Japan. The ...

Enclos in Sonoma, California is more than a restaurant—it’s an experience that celebrates the heart and soul of area. Here, community meets sustainability, and every detail reflects a ...

Enclos is the first restaurant in Sonoma to win a Michelin star. Also recognized Wednesday was Nick Peyton, the longtime co-owner and maître d’ of Geyserville’s Cyrus, who received a Michelin ...

Enclos, which recently opened in downtown Sonoma, is a masterpiece of fine dining that might — and absolutely should — bring the quiet city in the heart of Wine Country its first Michelin star.

Enclos restaurant executive chef Brian Limoges, center, chef de cuisine Adam Gale and sous chef Justin Weinstein use tweezers to build a dish the day after receiving two Michelin stars. Photo ...

Sonoma fine dining destination Enclos pulled off one of the most difficult feats for a restaurant on Wednesday, June 25: The new spot was awarded two Michelin stars within six months of opening ...

Enclos also is involved with residential projects south of Central Park, including the 66-story, 472,062-sq-ft 220 Central Park South and the 96-story 432 Park Avenue as well as institutional ...