We introduce you to the best upcoming food events in Singapore for 2026, ranging from Artbox to the World Class Cocktail ...
Long John Silver's at Tampines Mall is set to close on 2 March 2026 after more than 10 years of serving up the popular fried fish.
If you are looking for a personal chocolate mousse experience served tableside, look no further than The Plump Frenchman in Bugis.
The annual Gemilang Kampong Gelam Ramadan Bazaar is back! Here are 5 must-tries, including XL tomahawk nasi lemak, wagyu pasta and more.
As far as we can tell, the most affordable item on the menu is the Japanese Garlic Carbonara and Fried Egg, Cheese, Salted Kelp Pasta ($13.80). That combination of ingredients alone breaks many of the ...
If planning a Johor Bahru trip to hit all the must-try food spots feels daunting, we’ve got you covered. From hearty bagel breakfasts to indulgent zi char feasts, this two-day JB food itinerary is ...
They offer an extensive menu, with seven categories to choose from, including avocado shakes, fruit shakes, and yoghurt bowls. Everything here is made with naturally fermented yoghurt culture, which ...
Last year, we covered Tofu G, a dessert store at Mandarin Gallery that offered Singapore’s first tofu gelato. We enjoyed their offerings, which is why we’re happy to report that the Korean brand is ...
This cute kiosk is a hit among the youth in the area, offering both sweet and savoury crepes to suit every palate. Run by a cheerful young lady who missed Japanese crepes after returning to Singapore, ...
This seasonal drink mixes premium Oolong tea with rich cocoa. The tea, sourced from the Wuyi Mountains, brings a roasted fragrance and honeyed aroma, while the cocoa from Côte d’Ivoire’s Gold ...
We recommend starting with their Signature Shokupan with Kaya Butter Snow & Eggs ($8.94), a modern take on everyone’s favourite local breakfast set. You get soft milk bread topped with house-made ...
FreakyCones offers an extensive range of ice cream, spanning over 15 flavours. The Premium Matcha ice cream had a creamy earthiness that paired well with the sweet Churro Waffles, made even better ...
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