A year after the first resolution in a series focusing on consumer health protection, the International Organisation of Vine and Wine (OIV) has released its final resolution, OIV-SECSAN 679-2022. This ...

A recent Financial Times report has highlighted several emerging wine regions gaining recognition in 2025, driven by climate change, advancements in winemaking, and a renewed interest in indigenous ...

IWSR has just published a new report identifying five trends that will shape the global alcoholic beverage market in 2025. The study highlights that despite economic uncertainty, there are growth ...

The California wine industry is facing another setback as Canada imposes a 25% tariff on U.S. wine, its largest export market. The measure, announced on February 4 and reported by multiple media ...

The Mondial des Vins Blancs Strasbourg will return for its 27th edition on April 5 and 6, 2025, bringing together white wine producers from around the world at the Palais de la Musique et des Congrès ...

Wine Paris 2025, set to take place from February 12 to 14 in Paris, will feature a strong presence in Be Spirits, the section dedicated to spirits, non-alcoholic beverages, beers, and ciders. Located ...

The UK wine sector has warned of price increases starting in February 2025 due to the implementation of new tax regulations. The changes include an expansion of the tiered tax system based on alcohol ...

Consumers are now more habitual in their control of alcohol intake. However, the 2023 spike in abstaining from alcohol altogether now looks to be a blip. Drinkers have returned to beverage alcohol in ...

The champagne sector has experienced a decline in exports during 2024, with a 10% drop in the number of bottles shipped to international markets amid economic and political uncertainty. However, ...

The Los Angeles wine industry is grappling with the aftermath of devastating wildfires that swept through the region in early January. The fires, fueled by powerful winds and dry conditions, destroyed ...

Cérience has launched the Vitiguard project, an innovative initiative that promises to accelerate the transition to agroecology in vineyards. The goal is to cultivate 400,000 hectares of vines without ...

French fries, while best enjoyed in moderation due to their high content of saturated fats and salt, can be a crispy and tasty indulgence. They are often paired with soft drinks or beer, but combining ...