A Nevada Basque legend with Carson City roots passed away Feb. 5. Founder of Villa Basque Café and Deli in north Carson — known for its chorizo and fusion dishes — Pete Coscarart was 72.

Nevada offers so much more than glittering casinos and neon lights—venture beyond the tourist hotspots and you'll discover a landscape of otherworldly beauty, from ghost towns frozen in time to ...

Have you ever wondered which dogs truly embody incredible strength and stamina? Dogs are not just companions; they are remarkable creatures built for both physical and mental challenges. According to ...

The genetic background of modern day Europe can often be a complicated topic to talk about. History often brings the migrations of faraway peoples, which is how the Indo-Europeans merged with the ...

Reno’s vibrant culinary scene holds a hidden treasure: authentic Basque restaurants serving hearty, family-style meals from this unique European culture. These establishments honor the Basque ...

In the nineteenth and twentieth centuries, many Basques emigrated to the United States without clear plans for the future. Finding themselves in a foreign country with no knowledge of English, no ...

You want to eat like a local? Really eat like a local? Then skip the chain restaurants and follow the delicious scent of sizzling chorizo and crusty bread to Boise’s thriving Basque Block and beyond.

In Southwestern Europe, it was Pelota Week. From Biarritz on the Atlantic coast to Orthez and Oloron-Sainta-Marie in the heart of the Pyrenees, Basques were playing their national game. Shepherds and ...

BOISE BENCH, Idaho — As the Basque Block prepares for the vibrant six-day Jaialdi festival, a special preschool on the Boise Bench is already celebrating Basque culture every day with its young ...

Ever wondered where you could find a slice of Europe nestled between sagebrush and mountains? Elko, Nevada isn’t just another dot on the map—it’s a culinary time machine where Basque shepherds of ...